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Mastering the Art of French Cooking
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by:
Julia Child
Louisette Bertholle
Simone Beck
Hardcover
$110.00
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Description
A two-volume set of classic cookbooks collects 524 of the best recipes by a world-renowned chef, still relevant today, as evidenced by her being featured in the film Julie and Julia.
ISBN:
9780307593528
Weight:
5.0 lb
Mastering the Art of French Cooking
$110.00
Unit price
/
per
Sold Out
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