Duck, Duck, Goose

by:  Hank Shaw     
 Hardcover 
$25.99
Description
A lushly illustrated guide to obtaining, preparing and cooking domesticated and wild waterfowl by the writer of the award-winning blog, "Hunter Angler Gardener Cook," shares purchasing and preparatory tips for various species while offering such recipes as Poached Duck Breast, Goose Stew and Duck Bigarade.
  • Estimated Delivery:Sep 30 - Oct 04

Duck, Duck, Goose

Duck, Duck, Goose

$25.99