In Small-Plot, High-Yield Gardening, Sal Gilbertie and Larry Sheehan will help you turn your sprawling suburban acreage or postage stamp-sized plot into a low-impact, all-organic, totally sustainable produce garden. You'll learn about the most effective natural fertilizers, drought-resistant cultivation methods, pest-repellent companion plantings, trends in heirloom herb and vegetable varieties, and raised-bed techniques for achieving maximum productivity in a limited space. You can even add a cutting garden so you'll always have fresh flowers on a kitchen table that's groaning under the weight of incomparably fresh vegetables seasoned with a variety of home-grown herbs.
